
Jiro Ono, the sushi chef, has been working on sushi for more than almost 80 years.
Continue readingEverything is possible: a dream, a technology, a new way of living can develop from “inconceivable” to “merely impossible” and eventually become ordinary.
It’s a good time to think: What else might we innovate?
Continue readingDesigning for the entire system that will eventually be built — have a big picture in mind when design.
Continue readingOne of the most useful purchases I’ve made is a medium-size whiteboard.
Continue readingI love that when I talk with clear thoughts, it makes so easy for others to understand what I mean. To be able to articulate in a foreign language really needs practice, practice and more practice.
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Facing challenges and actively seeking solutions needs courage and hard work, and it feels so good once they’re tackled. Don’t be an ostrich that hides its head in the sand.
Continue readingWhat happens when you are too focused on what you want to say and ignore the environment?
Continue readingBad feelings were lingering: how did this all happen? I normally pay much attention in closing loops, how did I miss all these?
Continue readingYet another great fruitful mentor night at CascadeSF, one of my favorite meetups in San Francisco. I love insights from my mentor Kal Michael on product thinking.
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